We prioritise building relationships with quality-focused Farmer Cooperative Societies that operate coffee processing factories, incentivizing nearby smallholder members to produce high-quality coffee.
We specialise in high-scoring, complex, juicy, fruit-forward washed profiles with flavours of currants, berries, and layered sweetness. The Farmer Cooperative Societies (FCS) we collaborate with often manage multiple factories. This gives us access to coffees either from a single factory or from communal cooperative lots sourced from multiple factories under one FCS. While we prioritise annual purchases from the same factories, we are open to building relationships with producers of any scale in any coffee-growing region. Our coffees mainly come from smallholder farmers who deliver their harvest to washing stations managed by various FCS in Central Kenya.
At a glance
Harvest: Oct - Jan
Samples: Feb - Jun
Shipment: August
.jpg)
Increasing quality
Improving efficiency
Utility & innovation
Export & logistics
The latest updates delivered to your inbox.
Subscribe to our weekly newsletter for the freshest news on origins, harvests, new producers, our coffee list, and market insight.
