Join us for another Spring Cupping event at our Oslo headquarter! This event is for roasters looking to learn more about Nordic Approach and select new coffees from the upcoming harvest. It is a great opportunity to get an overview of our incoming line up and plan your roastery's needs for the second half of the year. Plus, we always have some presentations planned where we take a closer look at our sourcing approach at origin and how we work with our partners. This event is reserved for green coffee buyers and roasters and is free of charge. Sign up here
When
Thursday 17th & Friday 19th of April
Where
What we're cupping
We will be cupping coffees from Ethiopia, Kenya, El Salvador, Honduras, and Colombia. You're also invited to bring coffee from your roastery to share, it's become a bit of a tradition, and something many of our customers and our team look forward to.
Schedule
The schedule will be released closer to the event date. Stay updated through our newsletter or get in touch with our team to stay in the loop.
